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Polar Kota´s culinary journeys continues this year – be sure you get a table and book now!
Three different themes on Mondays from February 16 to March 1, 6:30–8:30 p.m.
Three different themes on Mondays from February 16 to March 1, 6:30–8:30 p.m.
February 16th : Let exotic spices and aromatic ingredients take you on a journey to Asia
February 23rd : Enjoy Mexico's hot spices and colorful flavors – take an adventure in your mouth
March 1st : Dive into Italy, where fresh pasta, aromatic herbs, and Italian delicacies await you
February 23rd : Enjoy Mexico's hot spices and colorful flavors – take an adventure in your mouth
March 1st : Dive into Italy, where fresh pasta, aromatic herbs, and Italian delicacies await you
Welcome!
